Menus & Specials
Welcome To Bistro 26.
We pride ourselves on our hand-picked selection
of menu items.
In addition to our regular menu, we offer unique week-long dinner
and lunch features and homemade baklava for your sweet tooth.
To view our complete menu, click on the image to the left or read the “plain
text” version below.
Served with choice of one: Side salad, Bistro slaw, Cottage Cheese, Fries.
Cup of soup add 1.99, onion straws add 1.99
EGG AND CHEESE BLT
Fried egg, bacon, Swiss, lettuce, tomato, mayo on grilled multigrain 9.99
Smoked salmon, dill and caper infused cream cheese, toasted multigrain 9.99
TURKEY BACON PESTO WRAP
Smoked turkey breast, basil pesto, tomato, cheddar jack, spinach, bacon. 9.75
CHICKEN SALAD WRAP
All white chicken meat, tomato, cheddar jack, spinach. 9.75
Hummus, roasted red pepper, romaine lettuce, red onion, crumbled feta. 9.75
Tomato, cucumber, red onion, tapenade, crumbled feta. 8.99
Lamb and beef, tsatziki, red onion, romaine, tomato. 8.99
Substitute grilled chicken 10.50
PHILLY CHEESE SUB
Peperonato, thinly sliced sirloin, melted pepper jack. 10.99
BISTRO CRAB CAKE
Claw crab, lettuce, rémoulade, diced tomato on Kaiser. 11.99
TUNA SALAD MELT
Albacore tuna, tomato, spinach, Swiss on toasted multi-grain. 8.99
American and Swiss cheese, melted on grilled Italian. 6.50
Smoked turkey, bacon, spinach, aioli, tomato, American cheese on toasted multigrain. 9.75
Grilled chicken, cheddar jack, cumin flavored bean spread, bell pepper, tomato salsa, side of sour cream. 10.99
DAILY SOUP CREATIONS.
BACON WRAPPED SCALLOPS: Three, char-grilled and topped with spicy sriracha sauce. 10.99
PORK LOIN PLATTER: Grilled pork loin, tsatziki, Greek salad, pita points. 13.99
SHRIMP SCAMPI CROSTINI: Shrimp, lemon butter garlic sauce on crostini, grated parmesan. 11.99
MEDITERRANEAN SAMPLER: Hummus, spicy feta dip, artichoke bruschetta with toasted pita points. 10.99
CRAB CAKES: Three pan seared cakes, drizzled rémoulade. 14.99
CORN AND BLACK BEAN QUESADILLA: In house corn and black bean salsa, cheddar jack, folded in a flour tortilla. 9.99
Add grilled chicken 11.99
ARTICHOKE BRUSCHETTA: Artichoke bruschetta on toast points, grated parmesan. 10.99
FRIED CALAMARI: Calamari served with marinara. 9.99
BISTRO SALMON: Fresh spring mix, brie cheese, candied walnuts, char grilled salmon, drizzled balsamic glaze. 15.99
CAPRESE: Slices of fresh mozzarella, tomato, basil, drizzled with olive oil and balsamic vinegar. 10.99
CAESAR CHICKEN: Romaine, croutons, red onion, grilled chicken in creamy parmesan dressing. 9.99
GREEK: Romaine lettuce, red onion, cucumber, Kalamata olives, roasted red pepper, tomato, crumbled feta. 8.99
Add grilled chicken 10.99
BISTRO CHICKEN: Fresh spring mix with candied walnuts, dried cranberries, red onion, crumbled bleu cheese tossed with raspberry vinaigrette, topped with grilled chicken. 11.99
CHICKEN SOUTHWEST: Fresh, spring mix, tomato salsa, cheddar jack cheese, grilled chicken breast topped with corn and black bean salsa, guacamole. 13.99
DRESSING FOR SALAD:
House Vinaigrette, Citrus Vinaigrette, LIte Raspberry Vinaigrette, Creole Ranch, Cayenne Bleu, Red French, Buttermilk Ranch, Honey Mustard, Sweet ‘n’ Sour.
Ask for our daily fresh in-house soups.
All Panini on grilled ciabatta, one lunch side.
GRILLED CHICKEN FETA SPINACH
Grilled chicken, tomato, spinach, tapenade, crumbled feta. 9.50
FRESH MOZZARELLA, TOMATO AND PESTO
Fresh mozzarella, spinach, basil pesto, tomato, balsamic glaze. 9.50
TURKEY WITH SMOKED GOUDA
Lean turkey, smoked Gouda, aioli mayo, bacon. 9.50
GRILLED CHICKEN CHEDDAR JACK
Grilled chicken, chipotle mayo, cheddar jack, caramelized onion. 9.50
HALF PANINI AND CHOICE OF SIDE. 7.75
All burgers served with pickle, one lunch side.
Sautéed mushrooms melted Swiss, tomato, spinach, mayo, on Kaiser. 9.25
Hot pepper cheese melted and topped with caramelized onion, on Kaiser. 9.25
Melted American, red onion, spinach, tomato, mayo, on Kaiser 8.99
BBQ BACON BLEU
Bacon, BBQ sauce, melted crumbled bleu, on Kaiser 10.99
Crumbled feta, lettuce, tomato, red onion, roasted red pepper sauce, on grilled Italian. 9.99
NOTICE: These items may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs increase your risk o food borne illness, especially if you have certain medical conditions.
Chicken Tenders 5.99
Smiths Hot Dog 4.99
Macaroni and Cheese 5.50
Grilled cheese 4.99
Angel hair Pasta in Butter 6.99
All served with choice of two dinner sides, salad and grilled bread
PAN SEARED TILAPIA
Pan seared and oven finished, topped with lemon, capper, white wine, butter reduction. 18.99
BISTRO CRAB CAKES
Two pan seared claw crab, drizzled rémoulade. 23.99
LEMON BASIL TROUT
Baked and stuffed with lemon slices and fresh basil and topped with gremolata. 22.99
Fresh, char-grilled, drizzled balsamic glaze. 19.99
CRAB STUFFED SOLE
Stuffed with our crab mixture, baked and covered with creamy seafood sauce. 23.99
ANGELS ON HORSEBACK
Bacon wrapped, char-grilled scallops, with teriyaki glaze. 19.99
All served with two dinner sides, salad, grilled bread.
8oz char-grilled and sliced, drizzled demi glace. 19.99
CENTER CUT SIRLOIN
10oz char–grilled 21.99 Sirloin Oscar add 4.99
9oz char-grilled, topped with peperonato. 16.99
Lightly breaded and oven finished, topped with lemon caper cream sauce. 17.99
Chicken breast skewered with onion, bell peppers. 17.99
Three, bone in center cut chops. 23.99
Medallions in Marsala mushroom wine sauce. 19.99
12oz marbled rib eye, chipotle butter. 27.99 Rib eye Oscar add 4.99
FILET MIGNON Au POIVRE
6 oz center cut, pepper encrusted and topped with pepper cream sauce.
25.99. Fillet Oscar add 4.99
Two breaded oven finished breast, stuffed with spinach, feta and Portobello mushroom, topped with garlic cream. 22.99
DINNER SIDES: House made Smashed Potato, Rice, Broccoli, Sautéed Vegetables, and Gnocchi. Add $2.99 for Asparagus, Loaded smashed or Loaded Gnocchi.
NOTICE: These items may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
All served with salad, grilled bread.
Sautéed shrimp, vegetables, spinach, white wine butter, angel hair. 19.99
SUN DRIED TOMATO FETTUCCINE ALFREDO
Creamy alfredo with sun-dried tomato pesto, spinach. 17.99
Chicken 19.99 Shrimp 22.99
Scallops, roasted red pepper, fresh parsley, white wine, butter. 22.99
Artichokes, spinach, red bell pepper, red onion, tossed with linguine in a garlic wine butter sauce, topped with lightly breaded chicken and parmesan. 18.99
CHEDDAR CHICKEN ROTTINI WITH BROCCOLI
Rotini pasta in a creamy cheddar cheese sauce, tossed with char-grilled chicken, mushrooms and broccoli, topped with seasoned bread crumbs. 18.99
CREAMY SMOKED SALMON
Smoked salmon, capers, asparagus, onion in a parsley cream sauce,
Tomato, garlic, scallion, olive oil, red onion, penne rigate.
Chicken 17.99 Shrimp 21.99
MUSHROOM AND CHICKEN FARFALLE
Sautéed mushrooms in a creamy Dijon mustard sauce, topped with
house breaded chicken breast over farfalle pasta. 19.99
Red and green bell peppers, Kalamata olives and onion are infused in a spicy marinara sauce, tossed with linguine. Chicken 18.99 Shrimp 22.99
Served with side salad or fries
Chicken Tenders 4.99
Macaroni and cheese 5.50
Grilled Cheese 4.99
Angel Hair Pasta in butter 5.99